Cooking Eggs
Hey there! I have some more info about eggs for you: How do I prepare eggs? Hard-boil: Place eggs in a single layer in a pot. Fill the pot with cold water, up to one inch above the tops of the eggs....
View ArticleWhat is Citric Acid?
While the idea of only eating simple unprocessed foods is great, it can be challenging. I try to go for the second best thing which is understanding what the unpronounceable ingredients are. With that...
View ArticleCanadian Word of the Month: Keener
Hello! Last month, I told you about the awesome Canadian word “toque”. I hope you’ve been using it because I have another Canadian word for you to learn! Keener: A person who extremely eager or...
View ArticleAdd Flavor to Enjoy the Taste of Eating Right
So, In case you missed the memo, March is National Nutrition Month. The theme this year is “Enjoy the Taste of Eating Right” So I thought it might be appropriate to just share a few things I use to...
View ArticleCanadian Word of the Month: Eavestrough
Hey there! Last month, I told you about the awesome Canadian word “keener”. I hope you’ve been using it because I have another Canadian word for you to learn! Eavestrough: Rain gutter. If you don’t...
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